Anthurium is a fine dining restaurant run by Lee Scott who was previously head chef at London's Savoy Grill under Gordon Ramsay. The menu offers contemporary and classic British cuisine and changes every day or so in order to reflect the best in fresh and seasonal produce.
Information
Venue Type
Restaurant
Opening Hours
Mon closed
Tue-Sat 11:00-23:00
Sun 12:30-15:30
Cuisine
Food Times
Mon closed
Tue-Sat 12:00-14:30 & 18:30-21:30
Sun 12:30-15:00
Booking
Essential on Sat
Advisable on Tue, Wed, Thu, Fri, Sun
Avg Food Spend
£10 - £20 per person
Food Info
Two course lunch for £10.00
Drink Info
Beer from £3.20 per bottle
Wine from £14.50 per bottle
Kids
Children welcome - any time
High Chairs -
Smaller portions for children available on request
Outdoor Area
Front garden
Payment